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Main Course
Mains
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Homemade Chicken Kiev with garlic & parsley mash and seasonal vegetables
£15.95
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Traditional Fish and Chips with mushy peas and tartare sauce
£16.95
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Pan Fried Gammon Steak with fried egg & pineapple served with chips
£14.95
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Thai Green Chicken or Prawn Curry with white rice
£16.95
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King Prawn Linguine in spicy arrabbiata sauce
£16.95
Honey glazed belly pork with rice and stir fry veg
£16.95
Chicken Breast wrapped in bacon served with peppercorn sauce and black pudding mash potato
£15.95
Spiced Cauliflower, Spinach Lentil Vegan Pie, Crushed potatoes Chunky Veg
£14.95
Lamb chops with minted mash and red wine gravy
£17.95
Sea Bass Paupiette with mixed veg, herb's & butter
£16.95
Salmon Fillet in hoi-sin sauce on a bed of noodles
£16.95
Chicken Supreme with Sauteed potatoes, cream, leek and bacon sauce
£15.95
Warm goats cheese and beetroot salad
£12.95
Cheeseburger with two 6oz patties, bacon, coleslaw and chips
£14.95
Halloumi skewers with Piri Piri dip, sweet potato fries & pitta bread
£12.95
Seafood Risotto with Squid, Clams, prawns & Mussels
£14.95
Steaks
All Served With Flat Cap mushroom, Tomato and thick cut chips. Add a Sauce for £3.00
8 Oz Ribeye of Beef
£21.95
8 Oz Bistro Steak (Red Lion Favourite)
£20.95
Fancy Surf & Turf? add (3 king prawns for £6.95) to any of the above steaks.
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