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The Red Lion Special 2 or 3 Course Lunch
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Served Monday - Friday 12pm-7pm
Starter & Main or Main & Dessert
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2 Course for £16.95, 3 Course for 20.95
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Starter
Soup of the day
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Chicken liver pate, red onion marmalade and toast
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Homemade potato skins with garlic mayo (v)
Thai Spiced Fishcakes with chilli dressing
White Bait served with a tartar sauce dip
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Main
Homemade corned beef pie with mash or chips, peas and gravy
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Roast Chicken served in a giant Yorkshire pudding
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Goats Cheese risotto
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Sausage Casserole served with mash potato
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Pan fried sea bass served with crushed new potatoes and lemon and chorizo butter
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(Please ask to see our dessert board)
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