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The Red Lion Special 2 or 3               Course Lunch

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Served Monday - Friday 12pm-7pm 

Starter & Main or Main  & Dessert

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2 Course for £16.95, 3 Course for 20.95

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Starter

Soup of the day

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Chicken liver pate, red onion marmalade and toast

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Homemade potato skins with garlic mayo (v)

 

Thai Spiced Fishcakes with chilli dressing

 

White Bait served with a tartar sauce dip

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Main

Homemade corned beef pie with mash or chips, peas and gravy

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Roast Chicken served in a giant Yorkshire pudding

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Goats Cheese risotto

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Sausage Casserole served with mash potato

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Pan fried sea bass served with crushed new potatoes and lemon  and chorizo butter

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 (Please ask to see our dessert board)

                                      

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